{"id":55876,"date":"2022-03-23T06:55:41","date_gmt":"2022-03-23T06:55:41","guid":{"rendered":"https:\/\/www.shqiperia.com\/blog\/?p=55876"},"modified":"2022-03-23T06:55:41","modified_gmt":"2022-03-23T06:55:41","slug":"rritja-e-cmimeve-shoqata-e-bareve-dhe-restoranteve-paralajmeron-shtrenjtimin-e-kafese-deri-ne-1-euro","status":"publish","type":"post","link":"https:\/\/www.shqiperia.com\/blog\/rritja-e-cmimeve-shoqata-e-bareve-dhe-restoranteve-paralajmeron-shtrenjtimin-e-kafese-deri-ne-1-euro\/","title":{"rendered":"Rritja e \u00e7mimeve, Shoqata e Bareve dhe Restoranteve paralajm\u00ebron shtrenjtimin e kafes\u00eb deri n\u00eb 1 euro"},"content":{"rendered":"

\"\"<\/p>\n

Rritja e \u00e7mimeve, Shoqata e Bareve dhe Restoranteve paralajm\u00ebron shtrenjtimin e kafes\u00eb deri n\u00eb 1 euro<\/p>\n

23 Mars 2022<\/p>\n

\u201d\u2026 nd\u00ebrsa baret q\u00eb sot tregtojn\u00eb kafe me \u00e7mim 50 lek\u00eb, kryesisht t\u00eb lagjeve, nuk do t\u00eb arrijn\u00eb t\u00eb mbijetojn\u00eb, do t\u00eb mbyllen\u201d.<\/p>\n

Pas shtrenjtimit t\u00eb produkteve ushqimore t\u00eb shport\u00ebs pritet t\u00eb rritet edhe \u00e7mimi i kafes\u00eb n\u00eb bare dhe ushqimit n\u00eb restorante.<\/p>\n

P\u00ebrfaq\u00ebsuesi i Shoqat\u00ebs s\u00eb Bareve dhe Restoranteve, Enri Jahaj, tha p\u00ebr \u201cMonitor\u201d se pavar\u00ebsisht rritjes s\u00eb \u00e7mimeve t\u00eb produkteve baz\u00eb. ndryshimi nuk \u00ebsht\u00eb reflektuar te produktet finale, pasi kostoja \u00ebsht\u00eb amortizuar nga subjektet e sh\u00ebrbimit.<\/p>\n

Ai thot\u00eb se situata do t\u00eb jet\u00eb e p\u00ebrkohshme dhe \u00e7mimet pritet t\u00eb ndryshojn\u00eb edhe n\u00eb k\u00ebto struktura.<\/p>\n

\u201cAktualisht, \u00e7mimet e produkteve ushqimore jan\u00eb rritur 20 deri 30% apo deri n\u00eb 40% si\u00e7 \u00ebsht\u00eb produkti i vajit t\u00eb lulediellit q\u00eb p\u00ebrdoret n\u00eb sasi t\u00eb lart\u00eb n\u00eb fast food.<\/p>\n

Rritja e produkteve baz\u00eb nuk \u00ebsht\u00eb reflektuar t\u00eb \u00e7mimet finale t\u00eb bareve dhe restoranteve. Produktet bazike si\u00e7 \u00ebsht\u00eb uji dhe kafeja, pavar\u00ebsisht se plastika \u00ebsht\u00eb rritur, n\u00eb bare nuk kan\u00eb ndryshuar. Shtrenjtimi i produkteve \u00ebsht\u00eb amortizuar nga fitimet e bizneseve.<\/p>\n

Sot m\u00eb e leverdishme \u00ebsht\u00eb t\u00eb konsumosh vaktin e drek\u00ebs (p\u00ebr 2 persona) n\u00eb restorant sesa n\u00eb sht\u00ebpi. Pandryshm\u00ebria e \u00e7mimeve do t\u00eb jet\u00eb e p\u00ebrkohshme, pasi dhe bizneset nuk do t\u00eb ken\u00eb m\u00eb mund\u00ebsi t\u00eb mbajn\u00eb koston e rritjes s\u00eb \u00e7mimeve. Edhe kostoja e biznesve informale \u00ebsht\u00eb amortizuar nga bizneset e licencuara. Pra kjo periudh\u00eb nuk do t\u00eb zgjas\u00eb shum\u00eb. \u00c7mimi i kafes\u00eb do t\u00eb arrij\u00eb 1 euro, nd\u00ebrsa baret q\u00eb tregtojn\u00eb kafe me \u00e7mim 50 lek\u00eb, kryesisht t\u00eb lagjeve, nuk do t\u00eb arrijn\u00eb t\u00eb mbijetojn\u00eb, do t\u00eb mbyllen\u201d, n\u00ebnvizon Jahaj.<\/p>\n

Sipas tij, n\u00eb k\u00ebt\u00eb periudh\u00eb kur \u00e7mimet p\u00ebr produktet jan\u00eb rritur, konsumi n\u00eb restorante ka pasur ulje. \u201cKonsumatori po tregohet i kujdesh\u00ebm n\u00eb shpenzime p\u00ebr shkak t\u00eb rritjes t\u00eb \u00e7mimeve, q\u00eb duket se do t\u00eb vazhdoj\u00eb. P\u00ebr pasoj\u00eb klient\u00ebt kan\u00eb tkurrur shpenzimet\u201d.<\/p>\n

Konsumi n\u00eb k\u00ebto struktura sh\u00ebrbimi pati r\u00ebnie edhe vitin e kaluar p\u00ebr shkak t\u00eb pandemis\u00eb. P\u00ebrfaq\u00ebuesit e Shoqat\u00ebs t\u00eb Bareve dhe Restoranteve n\u00ebnvizuan se Covid-19 p\u00ebr baret dhe restorantet p\u00ebr vitin 2021 krijoi nj\u00eb model t\u00eb ri t\u00eb sjelljes s\u00eb klientit, pasi shumica prej tyre u m\u00ebsuan t\u00eb konsumojn\u00eb kafen\u00eb dhe vaktin kryesor n\u00eb zyra dhe sht\u00ebpi dhe p\u00ebr k\u00ebt\u00eb arsye konsumi ra ndjesh\u00ebm.<\/p>\n

N\u00eb vend ka rreth 14 mij\u00eb bare dhe rreth 4 mij\u00eb restorante, duke na b\u00ebr\u00eb nd\u00ebr t\u00eb par\u00ebt n\u00eb bot\u00eb p\u00ebr numrin e lokaleve n\u00eb raport me popullsin\u00eb. Ky segment ka dhe nivelin m\u00eb t\u00eb lart\u00eb t\u00eb vet\u00ebpun\u00ebsimit n\u00eb vend, me rreth 37% t\u00eb totalit. Vet\u00ebm n\u00eb sektorin e akomodimit dhe sh\u00ebrbimit ushqimor ka 18% t\u00eb t\u00eb pun\u00ebsuarve n\u00eb biznesin e vog\u00ebl. \/Monitor<\/p>\n

Nga Gazeta Shqip<\/p>\n","protected":false},"excerpt":{"rendered":"

Rritja e \u00e7mimeve, Shoqata e Bareve dhe Restoranteve paralajm\u00ebron shtrenjtimin e kafes\u00eb deri n\u00eb 1 euro 23 Mars 2022 \u201d\u2026 nd\u00ebrsa baret q\u00eb sot tregtojn\u00eb kafe me \u00e7mim 50 lek\u00eb, kryesisht t\u00eb lagjeve, nuk do t\u00eb arrijn\u00eb t\u00eb mbijetojn\u00eb, do t\u00eb mbyllen\u201d. Pas shtrenjtimit t\u00eb produkteve ushqimore t\u00eb shport\u00ebs pritet t\u00eb rritet edhe \u00e7mimi i […]<\/p>\n","protected":false},"author":9,"featured_media":55877,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[27,35],"tags":[],"class_list":["post-55876","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blogu-i-udhetarit","category-shoqerore"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2022\/03\/kafe.jpg?fit=1200%2C743&ssl=1","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p5Z6wp-exe","jetpack-related-posts":[{"id":67092,"url":"https:\/\/www.shqiperia.com\/blog\/baret-dhe-restorantet-kerkojne-punetore-ne-filipine-shoqata-sektorit-i-mungojne-15-mije-te-punesuar\/","url_meta":{"origin":55876,"position":0},"title":"Baret dhe restorantet k\u00ebrkojn\u00eb pun\u00ebtor\u00eb n\u00eb Filipine; Shoqata: – Sektorit i mungojn\u00eb 15 mij\u00eb t\u00eb pun\u00ebsuar","author":"Kurt Farka","date":"February 1, 2023","format":false,"excerpt":"1 Shkurt 2023 Baret dhe restorantet llogarisin munges\u00eb t\u00eb theksuar prej 15,000 vende t\u00eb lira pune n\u00eb sektor, ku shkaku kryesor i vakancave t\u00eb burimeve njer\u00ebzor\u00eb, \u00ebsht\u00eb largimi i popullat\u00ebs n\u00eb emigracion. 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T\u00eb dh\u00ebnat mbi inflacionin treguan se \u00e7mimi i kafes\u00eb dhe kakaos p\u00ebsoi rritje vjetore me 4.7 p\u00ebr qind n\u00eb prill. Ky ishte niveli m\u00eb i lart\u00eb i rritjes\u2026","rel":"","context":"In "Blogu i Udh\u00ebtarit"","block_context":{"text":"Blogu i Udh\u00ebtarit","link":"https:\/\/www.shqiperia.com\/blog\/category\/blogu-i-udhetarit\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2025\/05\/kafe.jpeg?fit=840%2C560&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2025\/05\/kafe.jpeg?fit=840%2C560&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2025\/05\/kafe.jpeg?fit=840%2C560&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2025\/05\/kafe.jpeg?fit=840%2C560&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":79044,"url":"https:\/\/www.shqiperia.com\/blog\/nuk-ndalet-rritja-e-cmimeve-serish-shtrenjtohet-shporta\/","url_meta":{"origin":55876,"position":2},"title":"Nuk ndalet rritja e \u00e7mimeve, s\u00ebrish shtrenjtohet \u201cshporta\u201d","author":"Kurt Farka","date":"March 8, 2024","format":false,"excerpt":"8 Mars 2024 Ritmi i rritjes se \u00e7mimeve ra n\u00eb muajin shkurt n\u00eb 2.6%. Nivel ky i sh\u00ebnuar p\u00ebr her\u00eb t\u00eb par\u00eb q\u00eb prej 2021-it, duke kapur projeksionin e Bank\u00ebs s\u00eb Shqip\u00ebris\u00eb q\u00eb parashikonte ta mbante inflacionin posht\u00eb nivelit 3%. Megjithat\u00eb pavar\u00ebsisht shifrave, produktet e shport\u00ebs kan\u00eb sh\u00ebnuar nj\u00eb rritje\u2026","rel":"","context":"In "Blogu i Udh\u00ebtarit"","block_context":{"text":"Blogu i Udh\u00ebtarit","link":"https:\/\/www.shqiperia.com\/blog\/category\/blogu-i-udhetarit\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2024\/03\/640-0-cmim-1709907250-1.jpg?fit=640%2C360&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2024\/03\/640-0-cmim-1709907250-1.jpg?fit=640%2C360&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2024\/03\/640-0-cmim-1709907250-1.jpg?fit=640%2C360&ssl=1&resize=525%2C300 1.5x"},"classes":[]},{"id":61006,"url":"https:\/\/www.shqiperia.com\/blog\/pergatituni-per-shtrenjtimin-e-metejshem-te-cmimeve-inflacioni-ne-nivele-te-larta-deri-ne-2023\/","url_meta":{"origin":55876,"position":3},"title":"P\u00ebrgatituni p\u00ebr shtrenjtimin e m\u00ebtejsh\u00ebm t\u00eb \u00e7mimeve! – Inflacioni n\u00eb nivele t\u00eb larta deri n\u00eb 2023","author":"Kurt Farka","date":"August 11, 2022","format":false,"excerpt":"Nga Katerina Hysenllar\u00a0 11 Gusht 2022 Banka e Shqip\u00ebris\u00eb ka publikuar raportin tremujor t\u00eb politik\u00ebs financiare, i cili thekson se rrisku i rritjes s\u00eb \u00e7mimeve do t\u00eb vijoj\u00eb t\u00eb mbetet i lart\u00eb deri n\u00eb fillim t\u00eb vitit 2023 dhe m\u00eb pas gradualisht do t\u00eb vij\u00eb n\u00eb r\u00ebnie, kur edhe inflacioni\u2026","rel":"","context":"In "Blogu i Udh\u00ebtarit"","block_context":{"text":"Blogu i Udh\u00ebtarit","link":"https:\/\/www.shqiperia.com\/blog\/category\/blogu-i-udhetarit\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2022\/08\/600-388-230bd870a348a6e8088d773394cebce5.jpg?fit=600%2C388&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2022\/08\/600-388-230bd870a348a6e8088d773394cebce5.jpg?fit=600%2C388&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2022\/08\/600-388-230bd870a348a6e8088d773394cebce5.jpg?fit=600%2C388&ssl=1&resize=525%2C300 1.5x"},"classes":[]},{"id":59437,"url":"https:\/\/www.shqiperia.com\/blog\/edhe-spanjollet-marrin-buken-me-vete-ne-sarande-lokalet-bosh\/","url_meta":{"origin":55876,"position":4},"title":"Edhe spanjoll\u00ebt marrin buk\u00ebn me vete, n\u00eb Sarand\u00eb lokalet bosh","author":"Kurt Farka","date":"June 27, 2022","format":false,"excerpt":"26 Qershor 2022 Rritja e \u00e7mimeve n\u00eb restorantet e Sarandes ka bere te mos i frekuentohojne pushuesit duke marr\u00eb ushqim me vete n\u00eb plazh n\u00eb vend t\u00eb drekave n\u00eb restorante. Ky vit duket se nuk \u00ebsht\u00eb mjaft favorizues p\u00ebr restorantet n\u00eb Sarand\u00eb. Me rritjen e \u00e7mimeve ka r\u00ebn\u00eb dhe frekuentimi\u2026","rel":"","context":"In "Kultura"","block_context":{"text":"Kultura","link":"https:\/\/www.shqiperia.com\/blog\/category\/kultura\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2022\/06\/saranda-750x375-1.png?fit=750%2C375&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2022\/06\/saranda-750x375-1.png?fit=750%2C375&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2022\/06\/saranda-750x375-1.png?fit=750%2C375&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2022\/06\/saranda-750x375-1.png?fit=750%2C375&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":38959,"url":"https:\/\/www.shqiperia.com\/blog\/udhezuesi-si-do-te-sherbehet-ne-ambientet-e-mbyllura-te-bareve-restoranteve-e-pishinave\/","url_meta":{"origin":55876,"position":5},"title":"Udh\u00ebzuesi\/ Si do t\u00eb sh\u00ebrbehet n\u00eb ambientet e mbyllura t\u00eb bareve, restoranteve e pishinave","author":"Kurt Farka","date":"September 27, 2020","format":false,"excerpt":"Udh\u00ebzuesi\/ Si do t\u00eb sh\u00ebrbehet n\u00eb ambientet e mbyllura t\u00eb bareve, restoranteve e pishinave 27 SHTATOR 2020 Komiteti Teknik i Ekspert\u00ebve ka miratuar protokollet e siguris\u00eb p\u00ebr hapjen e bareve, restoranteve dhe pishinave n\u00eb ambientet e mbyllura. K\u00ebto subjekte do t\u00eb duhet t\u00eb zbatojn\u00eb rregullat anti-COVID p\u00ebr t\u2019u lejuar t\u00eb\u2026","rel":"","context":"In "Blogu i Udh\u00ebtarit"","block_context":{"text":"Blogu i Udh\u00ebtarit","link":"https:\/\/www.shqiperia.com\/blog\/category\/blogu-i-udhetarit\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2020\/09\/640-0-5f7086b6e1211.jpg?fit=640%2C357&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2020\/09\/640-0-5f7086b6e1211.jpg?fit=640%2C357&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2020\/09\/640-0-5f7086b6e1211.jpg?fit=640%2C357&ssl=1&resize=525%2C300 1.5x"},"classes":[]}],"_links":{"self":[{"href":"https:\/\/www.shqiperia.com\/blog\/wp-json\/wp\/v2\/posts\/55876","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.shqiperia.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.shqiperia.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.shqiperia.com\/blog\/wp-json\/wp\/v2\/users\/9"}],"replies":[{"embeddable":true,"href":"https:\/\/www.shqiperia.com\/blog\/wp-json\/wp\/v2\/comments?post=55876"}],"version-history":[{"count":1,"href":"https:\/\/www.shqiperia.com\/blog\/wp-json\/wp\/v2\/posts\/55876\/revisions"}],"predecessor-version":[{"id":55878,"href":"https:\/\/www.shqiperia.com\/blog\/wp-json\/wp\/v2\/posts\/55876\/revisions\/55878"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.shqiperia.com\/blog\/wp-json\/wp\/v2\/media\/55877"}],"wp:attachment":[{"href":"https:\/\/www.shqiperia.com\/blog\/wp-json\/wp\/v2\/media?parent=55876"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.shqiperia.com\/blog\/wp-json\/wp\/v2\/categories?post=55876"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.shqiperia.com\/blog\/wp-json\/wp\/v2\/tags?post=55876"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}