{"id":18937,"date":"2019-03-30T18:12:29","date_gmt":"2019-03-30T18:12:29","guid":{"rendered":"http:\/\/www.shqiperia.com\/blog\/?p=18937"},"modified":"2019-03-30T18:12:29","modified_gmt":"2019-03-30T18:12:29","slug":"11-helmet-me-te-shpeshta-ne-ushqime","status":"publish","type":"post","link":"https:\/\/www.shqiperia.com\/blog\/11-helmet-me-te-shpeshta-ne-ushqime\/","title":{"rendered":"11 helmet m\u00eb t\u00eb shpeshta n\u00eb ushqime. –"},"content":{"rendered":"

\"\"<\/p>\n

11 helmet m\u00eb t\u00eb shpeshta n\u00eb ushqime. –<\/strong><\/p>\n

 <\/p>\n

Transferimi i organizmave t\u00eb d\u00ebmsh\u00ebm nga nj\u00ebra sip\u00ebrfaqe n\u00eb tjetr\u00ebn shpesh \u00ebsht\u00eb shkak i helmimit me ushqim. Kjo \u00ebsht\u00eb ve\u00e7an\u00ebrisht problematike p\u00ebr p\u00ebrb\u00ebr\u00ebsit e ushqimit t\u00eb pap\u00ebrpunuar, t\u00eb tilla si sallatat ose produkte t\u00eb tjera. K\u00ebto ushqime zakonisht nuk jan\u00eb t\u00eb gatuara, organizmat e d\u00ebmsh\u00ebm nuk shkat\u00ebrrohen para ngr\u00ebnies dhe mund t\u00eb shkaktojn\u00eb helmim me ushqime.<\/p>\n

Campylobacter, (2-5 dit\u00eb), mishi, bag\u00ebtia, qum\u00ebshti ose uji (kontaminimi nga mbetjet e kafsh\u00ebve gjat\u00eb p\u00ebrpunimit)<\/p>\n

Clostridium botulinum, (12-72 or\u00eb) peshk i tymosur, patate t\u00eb pjekura (ushqime t\u00eb ruajtura jo mir\u00eb n\u00eb temperatur\u00eb dhome p\u00ebr nj\u00eb koh\u00eb t\u00eb gjat\u00eb)<\/p>\n

Clostridium perfringens, (8-15 or\u00eb) mish dhe gjella (q\u00ebndrojn\u00eb m\u00eb shum\u00eb jasht\u00eb frigoriferit ose ftohe m\u00eb ngadal\u00eb)<\/p>\n

Escherichia coli, (1-8 dit\u00eb) mishi, qum\u00ebshti dhe uji (kontaminohen nga mbetjet, duart e pista ose en\u00ebt)<\/p>\n

Giardia intestinalis, (1-2 jav\u00eb) ushqim dhe uj\u00eb (kontaminohet me duar t\u00eb pista)<\/p>\n

Hepatiti A, (28 dit\u00eb) ushqim i pap\u00ebrpunuar, ushqime deti, uj\u00eb (kontaminohet me duar t\u00eb pista)<\/p>\n

Listeria, (9-48 or\u00eb) salsi\u00e7e, mish, qum\u00ebsht, djath\u00eb, produkte t\u00eb pap\u00ebrpunuara (uj\u00eb t\u00eb ndotur ose tok\u00eb)<\/p>\n

Norovirus dhe Rotavirus, (1-3 dit\u00eb) ushqime t\u00eb pap\u00ebrpunuara, p\u00ebrb\u00ebr\u00ebs t\u00eb ushqimit dhe guaskave (kontaminohen me duar t\u00eb pista)<\/p>\n

Salmonella, (1-3 dit\u00eb) mish i pap\u00ebrpunuar, shpez\u00eb, qum\u00ebsht, vez\u00eb e verdh\u00eb (gatim i pap\u00ebrshtatsh\u00ebm dhe p\u00ebrpunim termik, kontaminimi bartet me thik\u00eb, sip\u00ebrfaqe pune, d\u00ebrrasa p\u00ebr prerje, duar t\u00eb pista)<\/p>\n

Shigella, (1-2 dit\u00eb) ushqime deti, mish i pap\u00ebrpunuar, p\u00ebrb\u00ebr\u00ebsit e ushqimit (duart apo en\u00ebt e pista)<\/p>\n

Stafilokoku aureus ose stafilokoku i art\u00eb, (1-6 or\u00eb) mish, sallata, krem, mbushje past\u00eb, salcat (duart e pista, teshtima dhe kollitja)<\/p>\n

Komplikimet serioze t\u00eb helmimit me ushqim jan\u00eb dehidrimi \u2013 nj\u00eb humbje serioze e ujit dhe krip\u00ebrave dhe mineraleve esenciale. Duhet pir\u00eb l\u00ebngje t\u00eb mjaftueshme p\u00ebr t\u00eb z\u00ebvend\u00ebsuar l\u00ebngun e humbur, krip\u00ebn dhe mineralet.<\/p>\n

\"\"<\/p>\n

Disa lloje t\u00eb helmimit me ushqim kan\u00eb komplikime potencialisht serioze p\u00ebr disa njer\u00ebz:<\/p>\n

\u2013 Listeria monocytogenes \u2013 ky nd\u00ebrlikim mund t\u00eb jet\u00eb m\u00eb i v\u00ebshtir\u00eb p\u00ebr grat\u00eb shtatz\u00ebna, n\u00eb fillim t\u00eb shtatz\u00ebnis\u00eb. Kjo mund t\u00eb \u00e7oj\u00eb n\u00eb abort ose lindje t\u00eb parakohshme, infeksione t\u00eb mundshme fatale pas lindjes \u2013 edhe n\u00ebse n\u00ebna \u00ebsht\u00eb e s\u00ebmur\u00eb leht\u00eb. T\u00eb mbijetuarit e infeksionit mund t\u00eb ken\u00eb d\u00ebmtime afatgjat\u00eb neurologjike dhe vones\u00eb zhvillimi.<\/p>\n

\u2013 E-coli \u2013 mund t\u00eb shkaktoj\u00eb komplikime t\u00eb r\u00ebnda t\u00eb quajtura sindroma uremike hemolitike, e cila d\u00ebmton mukoz\u00ebn e en\u00ebve t\u00eb gjakut n\u00eb veshkat dhe nganj\u00ebher\u00eb \u00e7on n\u00eb d\u00ebshtimin e veshkave. T\u00eb moshuarit, f\u00ebmij\u00ebt n\u00ebn mosh\u00ebn 5- vje\u00e7 dhe njer\u00ebzit me imunitet t\u00eb d\u00ebmtuar kan\u00eb nj\u00eb rrezik m\u00eb t\u00eb lart\u00eb p\u00ebr zhvillimin e k\u00ebtyre nd\u00ebrlikimeve. K\u00ebto kategori njer\u00ebzish menj\u00ebher\u00eb pas helmimit duhet t\u2019i drejtohen mjekut t\u00eb tyre n\u00eb simptomat e para t\u00eb helmimit ose gjakderdhjes.<\/p>\n","protected":false},"excerpt":{"rendered":"

11 helmet m\u00eb t\u00eb shpeshta n\u00eb ushqime. –   Transferimi i organizmave t\u00eb d\u00ebmsh\u00ebm nga nj\u00ebra sip\u00ebrfaqe n\u00eb tjetr\u00ebn shpesh \u00ebsht\u00eb shkak i helmimit me ushqim. Kjo \u00ebsht\u00eb ve\u00e7an\u00ebrisht problematike p\u00ebr p\u00ebrb\u00ebr\u00ebsit e ushqimit t\u00eb pap\u00ebrpunuar, t\u00eb tilla si sallatat ose produkte t\u00eb tjera. K\u00ebto ushqime zakonisht nuk jan\u00eb t\u00eb gatuara, organizmat e d\u00ebmsh\u00ebm nuk […]<\/p>\n","protected":false},"author":9,"featured_media":18938,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[27,35],"tags":[],"class_list":["post-18937","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blogu-i-udhetarit","category-shoqerore"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2019\/03\/auto_helmi-640x3001552926909-Copy.jpg?fit=300%2C172&ssl=1","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p5Z6wp-4Vr","jetpack-related-posts":[{"id":103842,"url":"https:\/\/www.shqiperia.com\/blog\/turizmi-po-rrit-bujqesine-e-fqinjeve\/","url_meta":{"origin":18937,"position":0},"title":"Turizmi po rrit bujq\u00ebsin\u00eb e fqinj\u00ebve","author":"Kurt Farka","date":"August 5, 2026","format":false,"excerpt":"5 Gusht 2026 Importet e ushqimeve arrit\u00ebn n\u00eb rreth 716 mij\u00eb ton\u00eb... 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