{"id":104763,"date":"2026-08-19T20:01:05","date_gmt":"2026-08-19T20:01:05","guid":{"rendered":"https:\/\/www.shqiperia.com\/blog\/?p=104763"},"modified":"2026-08-19T20:01:48","modified_gmt":"2026-08-19T20:01:48","slug":"sallate-e-fresket-verore-me-shalqi","status":"publish","type":"post","link":"https:\/\/www.shqiperia.com\/blog\/sallate-e-fresket-verore-me-shalqi\/","title":{"rendered":"Sallat\u00eb e fresk\u00ebt verore me shalqi"},"content":{"rendered":"<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"104765\" data-permalink=\"https:\/\/www.shqiperia.com\/blog\/sallate-e-fresket-verore-me-shalqi\/800-0-maxresdefault-1\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2026\/08\/800-0-maxresdefault-1.jpg?fit=800%2C450&amp;ssl=1\" data-orig-size=\"800,450\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"-800-0-maxresdefault-1\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2026\/08\/800-0-maxresdefault-1.jpg?fit=300%2C169&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2026\/08\/800-0-maxresdefault-1.jpg?fit=800%2C450&amp;ssl=1\" class=\"alignnone  wp-image-104765\" alt=\"\" src=\"https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2026\/08\/800-0-maxresdefault-1.jpg?resize=662%2C373&#038;ssl=1\" width=\"662\" height=\"373\" srcset=\"https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2026\/08\/800-0-maxresdefault-1.jpg?resize=300%2C169&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2026\/08\/800-0-maxresdefault-1.jpg?resize=768%2C432&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2026\/08\/800-0-maxresdefault-1.jpg?resize=450%2C253&amp;ssl=1 450w, https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2026\/08\/800-0-maxresdefault-1.jpg?resize=600%2C338&amp;ssl=1 600w, https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2026\/08\/800-0-maxresdefault-1.jpg?resize=400%2C225&amp;ssl=1 400w, https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2026\/08\/800-0-maxresdefault-1.jpg?w=800&amp;ssl=1 800w\" sizes=\"auto, (max-width: 662px) 100vw, 662px\" \/><\/p>\n<p>19 Gusht 2026<\/p>\n<p>Receta t\u00eb gatimit t\u00eb ideuara nga Zonja Albana. K\u00ebto receta Zonja Albana i gatuan \u00e7do dit\u00eb n\u00eb emisionin Rreze Dielli nga ora 09:00.<\/p>\n<p><strong>Sallat\u00eb e fresk\u00ebt verore me shalqi<\/strong><\/p>\n<p><strong>P\u00ebrb\u00ebr\u00ebsit:<\/strong><\/p>\n<p>300 gr shalqi<\/p>\n<p>50 gr djath\u00eb t\u00eb bardh\u00eb<\/p>\n<p>150 gr kastravec<\/p>\n<p>10 gjethe mente<\/p>\n<p>10 kokrra ullinj<\/p>\n<p>Vaj ulliri<\/p>\n<p>L\u00ebng limoni<\/p>\n<p>Krip\u00eb, piper<\/p>\n<p><strong>P\u00ebrgatitja:<\/strong><\/p>\n<p>Nga nj\u00eb shalqi ndajm\u00eb gjysm\u00ebn dhe e presim n\u00eb kubik\u00eb t\u00eb vegj\u00ebl ose me lug\u00eb n\u00eb forma t\u00eb rrumbullak\u00ebta. Presim kastravecin dhe djathin e bardh\u00eb n\u00eb kubik\u00eb dhe i vendosim p\u00ebrb\u00ebr\u00ebsit n\u00eb nj\u00eb sallatiere duke shtuar ullinjt\u00eb dhe gjethet e mentes. E marinojm\u00eb sallat\u00ebn me pak vaj ulliri, l\u00ebng limoni, krip\u00eb dhe piper.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>19 Gusht 2026 Receta t\u00eb gatimit t\u00eb ideuara nga Zonja Albana. K\u00ebto receta Zonja Albana i gatuan \u00e7do dit\u00eb n\u00eb emisionin Rreze Dielli nga ora 09:00. Sallat\u00eb e fresk\u00ebt verore me shalqi P\u00ebrb\u00ebr\u00ebsit: 300 gr shalqi 50 gr djath\u00eb t\u00eb bardh\u00eb 150 gr kastravec 10 gjethe mente 10 kokrra ullinj Vaj ulliri L\u00ebng limoni Krip\u00eb, [&hellip;]<\/p>\n","protected":false},"author":9,"featured_media":104765,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[27,10,35],"tags":[],"class_list":["post-104763","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blogu-i-udhetarit","category-kultura","category-shoqerore"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/www.shqiperia.com\/blog\/wp-content\/uploads\/2026\/08\/800-0-maxresdefault-1.jpg?fit=800%2C450&ssl=1","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p5Z6wp-rfJ","jetpack-related-posts":[{"id":4326,"url":"https:\/\/www.shqiperia.com\/blog\/lulerradhiqja-sheronjesja-e-mire-e-njeriut\/","url_meta":{"origin":104763,"position":0},"title":"Lulerradhiqja, Sh\u00ebronj\u00ebsja e Mir\u00eb e Njeriut","author":"Kurt Farka","date":"March 4, 2018","format":false,"excerpt":"Lulerradhiqja, kjo barishte e fuqishme ka qen\u00eb dhe mbetet e preferuara nd\u00ebr breza, jo vet\u00ebm p\u00ebr aft\u00ebsit\u00eb sh\u00ebruese por edhe vlerat ushqyese. 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